Captain Seafood

Is a highly regarded restaurant in Nakhon Si Thammarat, offering some of the freshest seafood in the region. With its focus on high-quality ingredients and traditional southern Thai flavors, this restaurant is a must-visit for seafood enthusiasts. Known for its casual, welcoming atmosphere, Captain Seafood serves an array of delicious dishes that showcase the rich bounty of Thailand’s coastal waters.


Popular Dishes at Captain Seafood:

  • Tom Yum Kung (Spicy Shrimp Soup): A classic Thai dish, this soup is known for its bold, aromatic flavors of lemongrass, lime, and chili. Captain Seafood’s version uses fresh shrimp and a perfect balance of spicy, sour, and savory notes.
  • Pla Krapong Nueng Manao (Steamed Fish with Lime): Freshly caught fish steamed to perfection and topped with a tangy lime-based sauce. The delicate flavors of the fish are enhanced by the zesty sauce, making it a favorite among locals and tourists alike.
  • Fried Crab with Curry Powder: One of the standout dishes at Captain Seafood, this flavorful dish combines succulent crab with rich curry powder, creating a crispy yet tender texture that’s both sweet and spicy.
  • Grilled Squid: Perfectly grilled and served with a tangy dipping sauce, the squid is tender, smoky, and full of flavor—a must-try for seafood lovers.

Historical and Cultural Background

As a coastal city, Nakhon Si Thammarat has a long history of fishing and seafood-based cuisine, which is reflected in the food served at Captain Seafood. The restaurant focuses on fresh, locally sourced seafood, a tradition that has been passed down for generations. The use of aromatic herbs and spices in southern Thai cuisine adds depth and complexity to each dish, highlighting the region's culinary roots.

Captain Seafood embraces this rich tradition, offering an array of seafood dishes that showcase the flavors of Nakhon Si Thammarat’s coastline. The restaurant itself has become a beloved spot for both locals and tourists who want to indulge in authentic, flavorful seafood.

Practical Information for Tourists

  • Best Time to Visit: Captain Seafood is especially popular for dinner, where guests can enjoy their meals as the evening sets in, making it a great spot for a relaxed meal after a day of exploring Nakhon Si Thammarat.
  • How to Get There: The restaurant is located in the city center, easily accessible by car or taxi. It’s also a short drive from other popular attractions like Wat Phra Mahathat and BaanTanKhun Heritage House.
  • Address88, 8 Pak Nakhon Rd, Pak Nakhon, Mueang Nakhon Si Thammarat District, Nakhon Si Thammarat 80000
    Hours: Everyday 
    11 AM–9 PM


Tips and Precautions

  • Fresh Seafood: As the restaurant serves fresh seafood, the menu may vary depending on the catch of the day. It’s always a good idea to ask the staff about the day’s special dishes.
  • Spicy Options: Southern Thai cuisine is known for its bold flavors, often with significant heat. If you’re sensitive to spice, let the staff know so they can adjust the spice level to your preference.
  • Cash Payment: Many local restaurants, including Captain Seafood, may prefer cash payments, so it’s a good idea to carry some cash with you for a seamless dining experience.

Conclusion: A Seafood Feast in the Heart of Nakhon Si Thammarat Captain Seafood is a true gem for seafood lovers visiting Nakhon Si Thammarat. With its focus on fresh, locally caught seafood and authentic southern Thai flavors, the restaurant provides an unforgettable dining experience. Whether you're enjoying the rich flavors of Tom Yum Kung or savoring perfectly grilled squid, each dish at Captain Seafood offers a taste of the region’s vibrant culinary heritage. Whether you're a local or a visitor, dining here is a must-do for anyone looking to indulge in some of the freshest and most flavorful seafood in Thailand.