Key Features of Masuk Ubon:

1. Authentic Isan Cuisine:
   Masuk Ubon specializes in Isan dishes, which are known for their bold flavors, particularly spicy and sour profiles. Some of the popular dishes you can expect to find include:

   • Som Tam (Papaya Salad) with various variations, such as Som Tam Thai or Som Tam Isan.
   • Larb (spicy minced meat salad), which is often made with pork, beef, or chicken.
   • Grilled Chicken (Gai Yang), a classic dish that’s often served with sticky rice and dipping sauces.
   • Sticky Rice (Khao Niew), which is commonly served with grilled meats or spicy salads.
   • Tom Saap (spicy soup), often made with pork or beef, flavored with herbs and chili.

2. Traditional and Modern Dining Experience:
   The restaurant offers a combination of traditional and modern décor. It’s a comfortable space to enjoy a meal with friends or family, with both indoor and outdoor seating options. The ambiance is relaxed, making it ideal for casual dining.

3. Fresh and Local Ingredients:
   One of the highlights of Masuk Ubon is its use of fresh, locally sourced ingredients, which gives the food an authentic taste of Ubon Ratchathani. The dishes are prepared with care and attention to detail, which adds to the overall experience.

4. Family-Friendly Atmosphere:
   Masuk Ubon is also a family-friendly restaurant, making it a great choice for family gatherings or group dining. The restaurant's layout and environment cater to people of all ages.

Location:

124, Thep Yothi Road, Mueang Ubon Ratchathani District, Ubon Ratchathani 34000, Thailand

Phone:

098 236 5973

Operating Hours:

• Everyday : 18:00 – 00:00

Why Visit Masuk Ubon?

Masuk Ubon is an excellent choice for anyone visiting Ubon Ratchathani and looking to try authentic Isan cuisine in a comfortable and friendly setting. Whether you're a fan of spicy food or just want to experience the region's traditional flavors, this restaurant offers a delightful experience.